Ingredients
4
4 servings
- •kosher salt, to taste
- •18 oz Sam’s Choice® potato gnocchi
- •6.5 oz Sam’s Choice® Italia Basil Pesto Sauce
- •1 pt cherry tomato, quartered
- •1 lb sausage, grilled, sliced
- •fresh basil leaf, for serving
Instructions
- Bring a large pot of salted water to a boil. Add the gnocchi and cook until they begin to float, about 3 minutes.
- In a small pot, bring the sauce to a simmer over medium heat. Add the tomatoes to the sauce and gently heat through, about 5 minutes.
- Toss the cooked gnocchi in the sauce.
- Serve the pasta with the grilled sausage and torn fresh basil.
- Enjoy!
Nutritional Facts
Per 4 servings
- Calories: 849
- Carbohydrate: 59g
- Fat: 54g
- Fiber: 4g
- Protein: 30g
- Sugar: 4g
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