Zaxby's Chicken Fingers Dipping Sauce
Recipe by franny from allrecipes.com
Condiment,Sauce 2 Hr. 10 Mins.
Ingredients
6
6 servings
- •0.5 cup mayonnaise
- •0.25 cup ketchup
- •0.5 teaspoon garlic powder
- •0.25 teaspoon Worcestershire sauce
- •0.5 teaspoon freshly ground black pepper, or more to taste
Instructions
- Gather all ingredients.
- Whisk mayonnaise, ketchup, and garlic powder together in a bowl. Add Worcestershire sauce to the mayonnaise mixture and whisk until smooth.
- Sprinkle enough pepper over the surface of the mayonnaise mixture to cover; stir to incorporate. Repeat sprinkling and stirring of pepper once more.
- Cover bowl with plastic wrap and refrigerate until the seasonings have blended into the sauce, at least 2 hours.
Nutritional Facts
Per 6 servings
- Calories: 143
- Carbohydrate: 3g
- Fat: 15g
- Fiber: 0g
- Protein: 0g
- Sugar: 3g
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