Ingredients
64
64 servings
- •6 tomatillos, diced
- •5 ripe tomatoes, diced
- •½ cup minced onion
- •2 jalapeno peppers, chopped
- •1 fresh cactus leaf, trimmed and cut into 1/4-inch dice
- •4 garlic cloves, minced
- •1 bunch fresh cilantro, chopped
- •6 tablespoons fresh lime juice
- •salt and ground black pepper to taste
Instructions
- Combine the tomatillos, tomatoes, onion, jalapeno peppers, cactus, garlic, cilantro, lime juice, salt, and pepper in a bowl; stir gently to combine.
Nutritional Facts
Per 64 servings
- Calories: 4
- Carbohydrate: 1g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
- Sugar: 1g
Related Recipes
Roasted Salsa Verde
Salsa
Fresh California Salsa
Salsa de Tomatillo
Three Chile Dry Roasted Tomatillo Salsa
Salsa Mexicana
Roasted Tomatillo and Garlic Salsa
JR's Salsa
Spicy Roasted Tomatillo Salsa
Burnt Salsa
Deliciosa Salsa Verde
