Ingredients
8 servings
- •1 (12 ounce) package silken tofu, cut into cubes, or to taste
- •2 cups fresh strawberries
- •2 cups soy milk
- •4 cups crushed ice
Instructions
- Layer tofu, strawberries, and soy milk in a blender; blend. Add ice cubes, 1 cup at a time, while blender is running; blend until smooth.
Nutritional Facts
Per 8 servings
- Calories: 77
- Carbohydrate: 8g
- Fat: 3g
- Fiber: 1g
- Protein: 6g
- Sugar: 5g