Ingredients
2 servings
- •8 ruby red grapefruits
- •6 fl oz silver tequila
- •sugar, for rim
- •¼ cup water
- •¼ cup sugar
Instructions
- To make the simple syrup, bring the sugar and water to a boil in a saucepan. Wait until they’re completely combined, then set aside to cool.
- Squeeze the juice out of all the grapefruits, and combine with the tequila and the simple syrup you just made.
- Wet the rim of your glasses (you can do this with a slice of grapefruit), and dip in sugar. Serve over ice!
- Enjoy!
Nutritional Facts
Per 2 servings
- Calories: 444
- Carbohydrate: 61g
- Fat: 0g
- Fiber: 6g
- Protein: 3g
- Sugar: 45g