Ingredients
24 servings
- •0.25 cup butter
- •4 cups miniature marshmallows
- •1 (20 ounce) package chocolate sandwich cookies (such as Oreo®), crushed
Instructions
- Butter a 9x13-inch baking dish.
- Melt butter in a large saucepan over low heat; add marshmallows and stir until melted. Cook and stir mixture for 2 minutes more. Remove saucepan from heat. Stir crushed cookies into marshmallow mixture until well coated.
- Press cookie mixture firmly into the prepared baking dish using a buttered spatula or waxed paper; cool. Cut into 2-inch squares.
Nutritional Facts
Per 24 servings
- Calories: 152
- Carbohydrate: 24g
- Fat: 6g
- Fiber: 1g
- Protein: 1g
- Sugar: 14g