Ingredients
5 servings
- •1 (16 ounce) package chicken drumettes
- •2 (10.75 ounce) cans condensed tomato soup
- •0.5 cup chopped fresh cilantro
- •1 tablespoon onion powder
- •1 tablespoon ground black pepper
- •1 tablespoon garlic salt
Instructions
- Preheat oven to 325 degrees F (165 degrees C).
- Place drummettes in a 9x13 inch baking dish. In a medium bowl, combine the soup, cilantro, onion powder, pepper and garlic salt. Mix well, and pour mixture over chicken.
- Bake at 325 degrees F (165 degrees C) for 1 hour, or until chicken is cooked through and juices run clear.
Nutritional Facts
Per 5 servings
- Calories: 295
- Carbohydrate: 19g
- Fat: 17g
- Fiber: 1g
- Protein: 19g
- Sugar: 9g