Ingredients
10 servings
- •6 eggs
- •2 ½ cups milk
- •2 teaspoons salt
- •2 teaspoons pepper
- •6 cups crusty baguette, cubed
- •1 cup cubed ham
- •1 cup spinach, cooked and drained
- •1 cup shredded cheese
Instructions
- Whisk together eggs, milk and salt and pepper. Add the cubed crusty bread, stir and let the bread soak up all the egg mix.
- Oil a 9x13-inch (23x33 cm) pan, put down ½ of the soaked bread, add ham, spinach and cheese.
- Top with the rest of the bread. If you need to, pat down the strata with your spoon or spatula. Sprinkle more cheese over the top.
- Bake in preheated oven at 350°F (177°C) for 45 minutes.
- Enjoy!
Nutritional Facts
Per 10 servings
- Calories: 372
- Carbohydrate: 47g
- Fat: 10g
- Fiber: 1g
- Protein: 21g
- Sugar: 7g