Ingredients
1
1 servings
- •1 cup whole milk
- •1.5 teaspoons brown sugar, or to taste
- •2 ounces dark chocolate (such as Moser Roth® 85% Dark Chocolate), or to taste
- •1 tablespoon heavy whipping cream, or more to taste
- •1 pinch ground cinnamon, or more to taste
Instructions
- Heat milk in a saucepan over medium heat until just before boiling, 3 to 4 minutes. Add brown sugar and stir until dissolved, about 1 minute. Stir dark chocolate into milk until melted, 2 to 3 minutes.
- Remove saucepan from heat and stir cream and cinnamon into milk mixture. Serve hot.
Nutritional Facts
Per 1 servings
- Calories: 493
- Carbohydrate: 57g
- Fat: 28g
- Fiber: 1g
- Protein: 11g
- Sugar: 18g
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