Ingredients
6
6 servings
- •½ cup reduced-fat sour cream (such as Daisy®)
- •2 tablespoons fresh lemon juice
- •2 tablespoons chopped fresh dill
- •3 cucumbers, halved lengthwise and thinly sliced crosswise
- •½ cup thinly sliced red onion
- •coarse salt and ground black pepper to taste
Instructions
- Mix sour cream, lemon juice, and dill together in a bowl. Add cucumbers and onion; stir to combine. Season with salt and black pepper.
Nutritional Facts
Per 6 servings
- Calories: 50
- Carbohydrate: 6g
- Fat: 3g
- Fiber: 1g
- Protein: 2g
- Sugar: 2g
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