Ingredients
6
6 servings
- •1 ½ cups fruit loops cereal, crushed
- •1 cup chocolate chips
- •2 teaspoons butter
Instructions
- Crush Fruit Loops with a rolling pin and place on the bottom of a cupcake pan
- Combine chocolate and butter together and microwave until melted. Pour on top of the crushed Fruit Loops.
- Freeze until ready to serve
Nutritional Facts
Per 6 servings
- Calories: 106
- Carbohydrate: 16g
- Fat: 6g
- Fiber: 16g
- Protein: 0g
- Sugar: 11g
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