Ingredients
2
2 servings
- •1 large navel orange, peeled and cut into chunks
- •¼ cup low-fat vanilla Greek yogurt
- •2 tablespoons orange juice
- •2 tablespoons vanilla-flavored almond milk
- •2 ½ tablespoons sweetened shredded coconut, divided
- •1 teaspoon brown sugar
- •½ teaspoon vanilla extract
- •1 cup ice cubes
Instructions
- Combine orange chunks, yogurt, orange juice, almond milk, 2 tablespoons coconut, brown sugar, and vanilla extract in a blender; process until smooth. Add ice cubes and puree until smooth and thick. Divide between 2 glasses and garnish with remaining coconut.
Nutritional Facts
Per 2 servings
- Calories: 116
- Carbohydrate: 22g
- Fat: 2g
- Fiber: 3g
- Protein: 4g
- Sugar: 18g
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