Carrot Cake Martini

Carrot Cake Martini

Recipe by spjeffer from allrecipes.com

Drink 10 Mins.

Ingredients

1

1 servings

  • 1 cup ice cubes, or as needed
  • 2 (1.5 fluid ounce) jiggers Irish cream liqueur (such as Baileys®)
  • 1.5 (1.5 fluid ounce) jiggers butterscotch schnapps
  • 0.5 (1.5 fluid ounce) jigger red cinnamon schnapps

Instructions

  • Fill a cocktail shaker with ice; pour in Irish cream liqueur, butterscotch schnapps, and cinnamon schnapps. Cover the shaker and shake until frothy. Strain into a martini glass.

Nutritional Facts

Per 1 servings

  • Calories: 650
  • Carbohydrate: 81g
  • Fat: 1g
  • Sugar: 74g

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