Sparkling Rum Runner

Sparkling Rum Runner

Recipe by Juliana Hale from allrecipes.com

Drink 15 Mins.

Ingredients

2

2 servings

  • 1 small banana
  • 8 fresh blackberries
  • 0.5 cup pineapple juice
  • 0.5 cup freshly squeezed lime juice
  • 0.25 cup pomegranate juice
  • 0.25 cup Jamaican rum
  • 1 cup ice cubes
  • 0.5 cup chilled club soda

Instructions

  • Set an oven rack 3 inches from the heat source of an oven and preheat the broiler. Cut banana into 3/4-inch slices. Arrange banana slices on a foil-lined baking sheet.
  • Broil in the preheated oven until golden brown, about 2 minutes.
  • Put broiled banana, 8 blackberries, pineapple juice, lime juice, pomegranate juice, and rum in a blender. Blend, dropping ice cubes, 1 at a time, through opening in lid, until smooth.
  • Divide among 2 hurricane glasses or other stemmed 12-ounce glasses. Top with chilled club soda and gently stir to combine.

Nutritional Facts

Per 2 servings

  • Calories: 158
  • Carbohydrate: 25g
  • Fat: 0g
  • Fiber: 2g
  • Protein: 1g
  • Sugar: 14g

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