Ingredients
6
6 servings
- •1 cup oil for frying, or as needed
- •1 large large egg, beaten
- •0.5 (8.5 ounce) bag spicy cheese-flavored cornmeal snack (such as Cheetos® Flamin' Hot®)
- •0.25 teaspoon cayenne pepper
- •12 slices dill pickles
Instructions
- Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
- Place beaten egg in a flat dish.
- Place Cheetos® and cayenne in a food processor. Pulse until crumbs are achieved. Pour into a separate bowl.
- Dip a pickle slice in the egg and coat with Cheetos® crumb mixture. Transfer to a plate. Repeat with remaining pickle slices.
- Fry pickle slices in the hot oil, working in batches, for 3 minutes. Transfer to a paper towel-lined plate and let sit for 2 minutes for final crisping.
Nutritional Facts
Per 6 servings
- Calories: 153
- Carbohydrate: 11g
- Fat: 12g
- Fiber: 1g
- Protein: 2g
- Sugar: 0g
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