Ingredients
4
4 servings
- •1 pound ground chicken
- •¼ cup grated Parmesan cheese
- •2 tablespoons dried basil
- •½ teaspoon garlic powder
- •¼ teaspoon salt
- •¼ teaspoon ground black pepper
- •1 serving nonstick cooking spray
- •4 white hamburger buns, warmed
Instructions
- Combine ground chicken, Parmesan cheese, basil, garlic powder, salt, and pepper in a mixing bowl; mix thoroughly.
- Section mixture into 4 equal portions and form into flat, round patties.
- Heat a nonstick skillet over medium heat, spraying with cooking spray if needed. Place burgers in the hot skillet and cook until browned and no longer pink, about 5 minutes on each side. Serve on warmed buns.
Nutritional Facts
Per 4 servings
- Calories: 276
- Carbohydrate: 23g
- Fat: 5g
- Fiber: 2g
- Protein: 32g
- Sugar: 0g
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