Fruit Salad

Fruit Salad

Recipe by Tina O'Malley from allrecipes.com

Dessert

Ingredients

8

8 servings

  • 1 (20 ounce) can pineapple chunks, drained
  • 2 (11 ounce) cans mandarin oranges, drained
  • 1 (10 ounce) jar maraschino cherries, halved
  • 1 (16 ounce) package miniature marshmallows
  • 1 (16 ounce) container sour cream

Instructions

  • In a large bowl, combine the pineapple, oranges, cherries, marshmallows and sour cream together. Chill and serve.

Nutritional Facts

Per 8 servings

  • Calories: 431
  • Carbohydrate: 81g
  • Fat: 12g
  • Fiber: 2g
  • Protein: 3g
  • Sugar: 53g

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