Ingredients
10
10 servings
- •1 pound bacon
- •10 eggs
- •1 (16 ounce) can refried beans
- •8 ounces shredded Cheddar cheese
- •10 (10 inch) flour tortillas
Instructions
- Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, and set aside. Wrap tortillas in foil and warm them in the oven.
- Fry eggs in a greased skillet until firm. In a small saucepan, heat refried beans.
- Top each tortilla with refried beans, 2 strips of bacon, 1 egg, and a little cheese. Roll tortillas into burritos and serve.
Nutritional Facts
Per 10 servings
- Calories: 638
- Carbohydrate: 45g
- Fat: 39g
- Fiber: 5g
- Protein: 26g
- Sugar: 2g
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