Ingredients
10 servings
- •1 (16 ounce) can frozen orange juice concentrate
- •1 pint heavy cream
- •20 fluid ounces carbonated water
- •0.33333334326744 cup confectioners' sugar
- •2.5 teaspoons vanilla extract
- •15 cubes ice
Instructions
- In a blender, combine orange juice concentrate, cream, carbonated water, confectioners' sugar, vanilla and ice. Blend until smooth. Pour into glasses and serve immediately.
Nutritional Facts
Per 10 servings
- Calories: 259
- Carbohydrate: 24g
- Fat: 18g
- Fiber: 0g
- Protein: 2g
- Sugar: 22g