Ingredients
1 servings
- •1 cup water
- •1 cup white sugar
- •2 cinnamon sticks
- •4 fluid ounces ginger ale
- •3 fluid ounces cranberry juice
- •1 fluid ounce vodka
- •ice as needed
Instructions
- Bring water to a boil in a saucepan over high heat. Stir in sugar until completely dissolved, 1 to 2 minutes. Add cinnamon sticks, reduce heat to low, and let simmer for 8 minutes. Remove from heat and let steep for 1 hour.
- Remove cinnamon sticks and pour syrup into a squeeze bottle.
- Mix ginger ale, cranberry juice, vodka, and 1 teaspoon cinnamon syrup mixture together in a 12-ounce highball glass. Stir or shake thoroughly. Fill with ice to the top of the glass. Serve.
Nutritional Facts
Per 1 servings
- Calories: 942
- Carbohydrate: 227g
- Fat: 0g
- Fiber: 2g
- Protein: 0g
- Sugar: 222g