Ingredients
8
8 servings
- •7 cups cubed seeded watermelon
- •1 cup crumbled feta cheese
- •0.5 red onion, thinly sliced
- •0.5 cup arugula
- •0.33333334326744 cup pine nuts, toasted
- •0.33333334326744 cup chopped fresh parsley
- •0.25 cup chopped fresh mint
- •0.25 cup olive oil
- •2 tablespoons fresh lemon juice
- •0.5 teaspoon salt
- •0.5 teaspoon freshly ground black pepper
Instructions
- Combine watermelon, feta cheese, red onion, arugula, pine nuts, parsley, and mint in a large mixing bowl.
- Whisk olive oil, lemon juice, salt, and pepper together in a small bowl; drizzle over salad and toss to coat.
Nutritional Facts
Per 8 servings
- Calories: 187
- Carbohydrate: 13g
- Fat: 14g
- Fiber: 1g
- Protein: 5g
- Sugar: 10g
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