Ingredients
2
2 servings
- •cooking spray
- •1 (6 ounce) can tuna, drained
- •2 tablespoons all-purpose flour
- •1 egg white
- •0.125 teaspoon shredded mild Cheddar cheese
- •4 peeled, cooked shrimp
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Spray 2 muffin tin cups with cooking spray.
- Combine tuna, flour, egg white, and Cheddar cheese in a bowl. Fill the prepared muffin cups equally with the mixture.
- Bake in the preheated oven for 15 minutes. Let cool in the tin for 5 minutes. Invert onto a wire rack to cool completely.
- Garnish cakes with shrimp.
Nutritional Facts
Per 2 servings
- Calories: 145
- Carbohydrate: 6g
- Fat: 1g
- Fiber: 0g
- Protein: 26g
- Sugar: 0g
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