Ingredients
6
6 servings
- •1 premade pizza dough
- •2 tablespoons granulated sugar
- •2 tablespoons brown sugar
- •1 tablespoon cinnamon
- •4 tablespoons butter, softened to room temp
- •2 oz cream cheese
- •4 tablespoons butter, melted
- •½ teaspoon vanilla extract
- •¾ cup powdered sugar
Instructions
- Preheat the oven to 350°F (180°C).
- In a medium bowl, combine the granulated sugar, brown sugar, cinnamon, and softened butter and mix until it becomes a spreadable paste.
- Roll out the pizza dough and evenly spread the cinnamon filling over it.
- Roll the dough back up into a tube.
- Cut the tube in half lengthwise.
- Twist the dough to form one long braid.
- Bring both ends together to create a circular shape.
- Bake for 35 minutes, or until the dough is cooked through.
- In a medium bowl, beat together the cream cheese, melted butter, and vanilla with a hand mixer. Add the powdered sugar and beat until smooth.
- Drizzle the glaze over the cinnamon wreath.
- Enjoy!
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