Ingredients
4 servings
- •1 pound ground beef
- •1 (15 ounce) can sweet corn, drained
- •1 cup mild, chunky salsa
- •0.25 cup sliced black olives
- •3.5 cups cooked egg noodles
- •1 (15.25 ounce) can kidney beans, drained and rinsed
- •0.25 cup taco sauce
- •1 (1.25 ounce) package taco seasoning mix
- •0.5 cup tomato sauce
Instructions
- Preheat oven to 325 degrees F (165 degrees C).
- In a skillet over medium heat, cook the ground beef until evenly brown; drain.
- In a 9x13 inch baking dish combine the beef, corn, salsa, olives, cooked noodles, beans, taco sauce, seasoning mix and tomato sauce.
- Bake in the preheated oven for 1/2 hour, or until cooked through.
Nutritional Facts
Per 4 servings
- Calories: 664
- Carbohydrate: 85g
- Fat: 22g
- Fiber: 12g
- Protein: 34g
- Sugar: 9g