Ingredients
6 servings
- •cooking spray
- •3 cups frozen Southern-style hash browns
- •4 eggs, lightly beaten
- •1 cup cubed fully cooked ham
- •1 cup shredded Cheddar-Monterey Jack cheese blend
- •0.5 teaspoon onion powder
- •0.25 teaspoon salt
- •0.125 teaspoon ground black pepper
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x11-inch casserole dish with cooking spray.
- Mix hash browns, eggs, ham, Cheddar-Jack cheese, onion powder, salt, and pepper together. Pour mixture into the prepared dish. Shake dish gently from side to side to level out ingredients.
- Bake, uncovered, in the preheated oven until top starts to brown, about 40 minutes. Cool before cutting into bars.
Nutritional Facts
Per 6 servings
- Calories: 233
- Carbohydrate: 15g
- Fat: 18g
- Fiber: 1g
- Protein: 14g
- Sugar: 0g