Ingredients
12
12 servings
- •1 ½ cups whole wheat flour
- •1 teaspoon baking soda
- •½ teaspoon salt
- •1 cup canned pumpkin pie filling
- •½ cup unsweetened applesauce
- •½ cup white sugar
- •1 egg
- •2 egg whites
- •½ teaspoon ground nutmeg
- •½ teaspoon ground cinnamon
- •¼ teaspoon ground cloves
- •¼ teaspoon ground ginger
- •½ cup miniature chocolate chips
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan.
- Whisk flour, baking soda, and salt together in a bowl. Stir pumpkin pie filling, applesauce, sugar, egg, egg whites, nutmeg, cinnamon, cloves, and ginger together in a separate bowl. Whisk flour mixture into pumpkin mixture until batter is well combined; fold in chocolate chips. Pour batter into the prepared pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 45 to 55 minutes.
Nutritional Facts
Per 12 servings
- Calories: 155
- Carbohydrate: 31g
- Fat: 3g
- Fiber: 4g
- Protein: 4g
- Sugar: 14g
Related Recipes
Easy Pumpkin Chocolate Chip Bread
Almond Chocolate Chip Pumpkin Bread
Whole Wheat Pumpkin Bread with Chocolate Chips
Chocolate-Pumpkin Bread
Easy Pumpkin Chocolate Chip Bread
Holiday Chocolate Chip Pumpkin Bread
Pumpkin Chip Bread
Healthier Pumpkin Bread
Healthy Pumpkin Chocolate Chip Loaf
Chocolate Almond Pumpkin Bread
Pumpkin Chocolate Chip Cookies I
