Ingredients
6 servings
- •3 large carrots, shredded
- •1 cup raisins
- •1 cup walnuts
- •¼ cup finely chopped celery
- •2 tablespoons shredded coconut
- •½ cup mayonnaise
- •2 tablespoons sour cream
- •1 tablespoon cider vinegar
- •½ teaspoon white sugar
- •¼ teaspoon salt
Instructions
- In a medium bowl, combine shredded carrots, raisins, walnuts, celery, and coconut. Whisk together mayonnaise, sour cream, vinegar, sugar, and salt. Stir dressing into carrot mixture. Chill a few hours before serving.
Nutritional Facts
Per 6 servings
- Calories: 385
- Carbohydrate: 30g
- Fat: 30g
- Fiber: 4g
- Protein: 5g
- Sugar: 19g