Light and Chewy Cake Cookies

Light and Chewy Cake Cookies

Recipe by J Ott from allrecipes.com

Dessert

Ingredients

12

12 servings

  • 1 (18.25 ounce) package reduced fat white cake mix
  • 0.5 cup low-fat sweetened condensed milk
  • 0.5 cup egg substitute
  • 0.5 cup peanut butter chips
  • 0.5 cup semisweet chocolate chips

Instructions

  • Preheat oven to 375 degrees F (190 degrees C). Spray cookie sheets with non-stick cooking spray.
  • Mix ingredients in the order given. Drop by tablespoons onto cookie sheets about 2 inches apart.
  • Bake for 3 1/2 to 4 minutes, then switch racks and bake another 3 1/2 to 4 minutes. Remove from oven and let cool on racks.

Nutritional Facts

Per 12 servings

  • Calories: 311
  • Carbohydrate: 53g
  • Fat: 8g
  • Fiber: 0g
  • Protein: 7g
  • Sugar: 36g

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