Ingredients
24
24 servings
- •1 cup Mott's® Natural Applesauce
- •1 cup sugar
- •½ cup chunky peanut butter
- •1 large egg
- •1 cup flour
- •1 cup rolled oats
- •1 cup shredded coconut, lightly toasted
- •½ cup raisins
- •1 teaspoon cinnamon
- •½ teaspoon baking soda
Instructions
- Preheat oven to 350 degrees F. Combine sugar, applesauce, peanut butter and egg in large bowl. Mix until smooth. Stir in remaining ingredients.
- Spoon dough by rounded tablespoons onto lightly greased baking sheet.
- Bake 15 minutes, until lightly browned. Allow to cool slightly before removing cookies to cool completely.
Nutritional Facts
Per 24 servings
- Calories: 127
- Carbohydrate: 21g
- Fat: 4g
- Fiber: 2g
- Protein: 3g
- Sugar: 13g
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