Ingredients
12 servings
- •1 (10 ounce) can coconut milk
- •0.5 cup crunchy peanut butter
- •0.5 small onion, grated
- •1 tablespoon dark soy sauce
- •2 teaspoons brown sugar
- •0.5 teaspoon red pepper flakes
Instructions
- Combine coconut milk, peanut butter, onion, soy sauce, brown sugar, and pepper flakes in a saucepan over medium heat. Bring to a boil, stirring frequently. Remove from heat, and keep warm.
Nutritional Facts
Per 12 servings
- Calories: 112
- Carbohydrate: 4g
- Fat: 10g
- Fiber: 1g
- Protein: 3g
- Sugar: 2g