Ingredients
10
10 servings
- •20 thin slices summer sausage
- •20 thin slices dry Italian salami
- •1 cup cubed sharp Cheddar cheese
- •1 cup cubed white Cheddar cheese (such as Vermont White Cheddar®)
- •2 cups assorted crackers
- •½ cup pitted green olives
- •¼ large cucumber, sliced
- •4 ounces Dijon mustard
Instructions
- Starting in the center of a large wooden board or platter, arrange summer sausage, salami, and Cheddar cheeses alternately across the board in a decorative pattern.
- Arrange crackers in patterns in between the meats and cheeses.
- Place olives and cucumbers into small bowls and set onto the board. Set mustard onto board. Serve.
Nutritional Facts
Per 10 servings
- Calories: 518
- Carbohydrate: 31g
- Fat: 34g
- Fiber: 1g
- Protein: 21g
- Sugar: 3g
Related Recipes
Easy Charcuterie Board
BBQ Meatballs with Pepper and Cheese Animal Cut-Outs
Sausage, Onion, and Peppers Pizza Roll
Sausage Flowers
Sheet Pan Dinner with Sausage and Vegetables
Sausage and Cheese Balls
Meat Lover's Sandwich Roll
Meat Lover's Burger
Heart-Shaped Scalloped Potato–Crust Pizza
Picadillo
Poulet a la Saucisse
