Ingredients
15
15 servings
- •1 cup milk
- •2 eggs
- •2 teaspoons margarine
- •0.33329999446869 cup white sugar
- •0.75 teaspoon salt
- •3.25 cups bread flour
- •2.5 teaspoons active dry yeast
- •2 tablespoons lemon juice
Instructions
- Place ingredients in bread machine pan in the order suggested by the manufacturer. Select white bread setting. Start.
- To bake bread in oven: select Dough cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes.
Nutritional Facts
Per 15 servings
- Calories: 42
- Carbohydrate: 6g
- Fat: 2g
- Fiber: 0g
- Protein: 2g
- Sugar: 5g
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