Ingredients
15
15 servings
- •1.125 cups milk
- •3 cups all-purpose flour
- •1 teaspoon salt
- •3 tablespoons white sugar
- •1.5 teaspoons active dry yeast
Instructions
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select regular white bread cycle; press Start.
Nutritional Facts
Per 15 servings
- Calories: 111
- Carbohydrate: 23g
- Fat: 1g
- Fiber: 1g
- Protein: 3g
- Sugar: 3g
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