Ingredients
1
1 servings
- •2 fluid ounces peach juice
- •4 fluid ounces chilled sparkling wine
- •1 tablespoon raspberry juice
Instructions
- Pour peach juice into a champagne flute. Slowly pour sparkling wine over peach juice; let sit until liquids have blended, about 1 minute. Pour raspberry juice over champagne mixture.
Nutritional Facts
Per 1 servings
- Calories: 136
- Carbohydrate: 13g
- Fiber: 0g
- Protein: 0g
- Sugar: 2g
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