Ingredients
2 servings
- •1 (12 fluid ounce) can or bottle ginger ale
- •3 scoops vanilla ice cream
Instructions
- Combine the ginger ale and ice cream in a blender; blend until smooth.
Nutritional Facts
Per 2 servings
- Calories: 125
- Carbohydrate: 23g
- Fat: 4g
- Fiber: 0g
- Protein: 1g
- Sugar: 22g