Ingredients
8 servings
- •white sugar, for rimming
- •2 large limes, quartered
- •0.5 bunch mint leaves
- •7 strawberries, quartered
- •1 cup white sugar
- •2 cups club soda
- •1 cup white rum
- •8 cups ice cubes
Instructions
- Pour about 1/2 inch of sugar onto a small, shallow plate. Run a lime wedge around the rims of 8 cocktail glasses, then dip the rims into sugar to coat; set aside.
- Squeeze all of the lime wedges into a sturdy glass pitcher. Toss juiced limes into the pitcher along with mint, strawberries, and 1 cup sugar. Crush with a muddler to release strawberry juice and mint oil. Stir in club soda and rum until sugar has dissolved.
- Pour into the prepared glasses over ice cubes to serve.