Ingredients
1 servings
- •1 cup frozen mango chunks
- •0.75 cup coconut milk, or to taste
- •0.5 medium frozen banana
- •1 teaspoon agave syrup, or to taste
- •0.5 medium banana, sliced
- •1 tablespoon pomegranate seeds
- •1 tablespoon coconut flakes, or more to taste
- •6 pieces fresh raspberries, or more to taste
Instructions
- Combine mango, milk, banana, and agave syrup in a blender; blend until smooth.
- Pour into a bowl. Garnish with rows of banana, pomegranate seeds, flaked coconut, and raspberries.
Nutritional Facts
Per 1 servings
- Calories: 604
- Carbohydrate: 72g
- Fat: 38g
- Fiber: 10g
- Protein: 6g