Ingredients
1
1 servings
- •0.5 cup white sugar
- •0.5 cup water
- •3 strips orange zest
- •2 cups cubed seeded watermelon
- •0.75 cup white tequila
- •0.25 cup lime juice
- •1 pinch salt or sugar for rimming glasses
- •1 lime, cut into wedges
- •2 cups crushed ice, or as needed
Instructions
- To make a simple syrup, bring 1/2 cup sugar, water, and orange zest in a small saucepan to boil, stirring constantly. Simmer until sugar is dissolved, about 3 minutes. Remove simple syrup from heat and allow to cool completely.
- Place watermelon in a blender or food processor. Pulse until pureed.
- Stir watermelon puree into a large pitcher with simple syrup, tequila, and lime juice.
- Place a small amount of salt or sugar into a saucer. Rub edge of margarita glasses with a lime wedge to moisten. Lightly dip the rim of the glass into the saucer to rim the glass; tap off excess salt or sugar.
- Fill rimmed glasses with crushed ice; pour margarita mixture into glasses and garnish with lime wedges to serve.
Nutritional Facts
Per 1 servings
- Calories: 241
- Carbohydrate: 38g
- Fat: 0g
- Fiber: 2g
- Protein: 1g
- Sugar: 30g
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