Ingredients
16 servings
- •1 tablespoon olive oil
- •3 cloves garlic, crushed
- •2 cups water
- •2 tablespoons peanut butter
- •2 tablespoons brown sugar
- •2 tablespoons corn flour
- •1 tablespoon soy sauce
Instructions
- Heat olive oil in a saucepan over medium heat. Add garlic; cook and stir until fragrant, about 2 minutes.
- Mix water, peanut butter, brown sugar, corn flour, and soy sauce together in a separate small saucepan until well blended and no lumps remain. Bring to a boil. Cook and stir until mixture is thick, 6 to 10 minutes. Add the cooked garlic and mix well.
Nutritional Facts
Per 16 servings
- Calories: 31
- Carbohydrate: 3g
- Fat: 2g
- Fiber: 0g
- Protein: 1g
- Sugar: 2g