Ingredients
72 servings
- •1 cup butter, softened
- •1 cup sifted confectioners' sugar
- •1 teaspoon vanilla extract
- •2 ½ cups sifted all-purpose flour
- •¼ teaspoon salt
Instructions
- Cream together the butter, confectioner's sugar and vanilla until light and fluffy. Stir in the flour and salt. Press and mold dough into a long smooth roll about 2 inches in diameter. Wrap in plastic wrap and chill for several hours or overnight.
- Preheat oven to 400 degrees F (205 degrees C).
- Slice chilled roll into 1/8 to 1/16 inch thick slices. Place on ungreased baking sheets and bake at 400 degrees F (205 degrees C) for 8 to 10 minutes or until lightly browned.
Nutritional Facts
Per 72 servings
- Calories: 45
- Carbohydrate: 5g
- Fat: 3g
- Fiber: 0g
- Protein: 1g
- Sugar: 2g