Ingredients
10
10 servings
- •1 carrot cake
- •10 brigadeiroes
- •condensed milk
- •1 chocolate bar, melted
- •sprinkles
Instructions
- Break the cake into a large bowl, crumble it until it is in fine crumbs.
- Add sweet condensed milk and mix until you form a dough.
- Open a small amount of dough and cover one brigadeiro in it, rolling until you form a ball.
- Add one stick into each ball and freeze for 15 minutes.
- Dip your cake pops into melted chocolate, covering them.
- Let it rest and add some sprinkles on them.
- Enjoy!
Nutritional Facts
Per 10 servings
- Calories: 187
- Carbohydrate: 20g
- Fat: 10g
- Fiber: 0g
- Protein: 2g
- Sugar: 16g
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