Ingredients
2 servings
- •0.25 cup raspberry rum
- •0.25 cup raspberry schnapps
- •0.5 cup frozen strawberry juice concentrate
- •12 frozen strawberries
- •12 ice cubes
- •0.25 cup cold water
- •1 tablespoon white sugar
- •0.5 cup heavy cream
Instructions
- Place raspberry rum, raspberry schnapps, strawberry juice concentrate, strawberries, ice cubes, water, and sugar in a blender. Blend until smooth then add cream. Blend until just incorporated. Serve in tall glasses.
Nutritional Facts
Per 2 servings
- Calories: 418
- Carbohydrate: 25g
- Fat: 22g
- Fiber: 0g
- Protein: 2g
- Sugar: 23g