Ingredients
6
6 servings
- •1 cup white sugar
- •0.5 cup shortening
- •2 cups all-purpose flour
- •1 teaspoon ground ginger
- •1 teaspoon ground cinnamon
- •0.5 teaspoon ground cloves
- •0.5 teaspoon salt
- •2 tablespoons molasses
- •1 egg
- •1 teaspoon baking soda
- •1 teaspoon baking powder
- •1 teaspoon vanilla extract
- •1 cup buttermilk
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- Mix sugar, shortening, flour, spices, and salt as for pie crust. Divide dough in half and set aside.
- Add remaining ingredients to half of the dough. Place in a greased 9 inch square pan. Sprinkle the other half of the dough over mixture. Bake for 30 minutes. Cool in pan and then cut into bars.
Nutritional Facts
Per 6 servings
- Calories: 484
- Carbohydrate: 73g
- Fat: 19g
- Fiber: 1g
- Protein: 7g
- Sugar: 39g
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