Ingredients
36
36 servings
- •1 cup butter, softened
- •1 cup white sugar
- •1 egg
- •¼ cup molasses
- •2 ½ cups all-purpose flour
- •2 teaspoons baking soda
- •1 teaspoon ground ginger
- •1 teaspoon ground cinnamon
- •½ teaspoon salt
- •¼ teaspoon ground cloves
- •½ cup white sugar
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Beat butter and 1 cup sugar together with an electric mixer in a large bowl until creamy. Add egg and beat until smooth. Stir molasses into the butter mixture until completely integrated.
- Sift flour, baking soda, ginger, cinnamon, salt, and cloves together in a separate bowl; add to the butter mixture and mix until you have a dough. Divide and shape the dough into 36 balls.
- Put 1/2 cup sugar in a wide, shallow bowl. Roll dough balls in sugar to coat and arrange onto a baking sheet.
- Bake in preheated oven until beginning to crisp around the edges, 13 to 15 minutes.
Nutritional Facts
Per 36 servings
- Calories: 118
- Carbohydrate: 17g
- Fat: 5g
- Fiber: 0g
- Protein: 1g
- Sugar: 10g
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