New Year’s Champagne And Citrus Punch As Made By Marley's Menu
Recipe by Tasty from tasty.co
Drinks 15 Mins.
Ingredients
4
4 servings
- •2 grapefruits
- •4 limes
- •½ cup vodka
- •grapefruit, for garnish, sliced
- •lime, for garnish, sliced
- •½ cup simple syrup
- •1 bottle champagne, chilled
- •lime wedge, optional
- •granulated sugar
Instructions
- Quarter the grapefruits, then your hands or a citrus press to juice the segments into a liquid measuring cup. You should have ½ cup of grapefruit juice. Halve the limes, then juice into the same measuring cup; you should have 1 cup of juice total.
- Pour the citrus juice into a pitcher. Add the vodka, sliced grapefruit and lime, if using, and simple syrup. Top with the champagne.
- If desired, use the lime wedge to wet the rims of champagne flutes, then dip in sugar to coat. Pour the punch into the flutes. Serve chilled.
- Enjoy!
Nutritional Facts
Per 4 servings
- Calories: 338
- Carbohydrate: 37g
- Fat: 0g
- Fiber: 3g
- Protein: 1g
- Sugar: 24g
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