Ingredients
2 servings
- •1 cup hulled strawberries
- •0.25 cup tequila
- •1 tablespoon orange-flavored liqueur, such as Cointreau ®
- •1 tablespoon lemon juice
- •2 tablespoons white sugar
- •3 large basil leaves
- •8 ice cubes
Instructions
- Combine the strawberries, tequila, orange-flavored liqueur, lemon juice, sugar, and basil leaves in a blender; mix on low until smooth. Add the ice and puree until the ice is crushed, 30 to 60 seconds.