Ingredients
4
4 servings
- •2 cups heavy whipping cream
- •½ cup confectioners' sugar
- •1 teaspoon vanilla extract
- •4 glazed doughnuts, halved horizontally
- •1 quart strawberries, hulled and sliced
Instructions
- Beat cream, sugar, and vanilla extract together in a chilled glass or metal bowl with an electric mixer until stiff peaks form.
- Place bottom half of one doughnut on a plate. Spoon 1/4 cup whipped cream onto doughnut, arrange 1/4 of sliced strawberries over whipped cream, and then spoon another 1/4 cup whipped cream over strawberries. Top with remaining doughnut half. Repeat with remaining doughnuts, cream, and strawberries.
Nutritional Facts
Per 4 servings
- Calories: 766
- Carbohydrate: 57g
- Fat: 58g
- Fiber: 4g
- Protein: 7g
- Sugar: 23g
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