Ingredients
1 servings
- •1 fluid ounce premium tequila
- •0.75 fluid ounce brandy-based orange liqueur (such as Grand Marnier®)
- •0.75 fluid ounce cointreau
- •0.75 fluid ounce simple syrup
- •1 fluid ounce raspberry flavored liqueur
- •1 lime, juiced
- •0.5 cup sweet and sour mix
Instructions
- Salt the rims of 2 large margarita glasses. To do so, pour salt onto a small plate, moisten the rims of the glasses on a damp towel and press them into the salt.
- In a cocktail mixer 3/4 full of ice, combine tequila, Grand Marnier, cointreau, simple syrup, raspberry liqueur and lime juice. Pour in sweet and sour until ice is covered. Shake vigorously and strain into glass.