OMG Pumpkin-Chocolate Chip Bundt Cake

Name: OMG Pumpkin-Chocolate Chip Bundt Cake
Total time: 170
Yield: 14
Ingredients: 3 cups all-purpose flour; 0.33333334326744 cup candied ginger; 2.5 teaspoons apple pie spice; 2 teaspoons baking soda; 0.5 teaspoon salt; 2.25 cups light brown sugar; 0.66666668653488 cup vegetable oil; 1 (15 ounce) can pumpkin puree; 0.33333334326744 cup applesauce; 3 eggs; 0.5 (12 ounce) package miniature semisweet chocolate chips; 1.5 cups confectioners' sugar; 0.25 cup maple syrup; 1.5 teaspoons apple pie spice; 0.25 cup water, or as needed

Recipe by Rebecca C from allrecipes.com

Dessert 3 Hr. 50 Mins.

Ingredients

14 servings

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3 cups all-purpose flour
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0.33333334326744 cup candied ginger
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2.5 teaspoons apple pie spice
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2 teaspoons baking soda
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0.5 teaspoon salt
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2.25 cups light brown sugar
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0.66666668653488 cup vegetable oil
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1 (15 ounce) can pumpkin puree

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0.33333334326744 cup applesauce
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3 eggs
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0.5 (12 ounce) package miniature semisweet chocolate chips
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1.5 cups confectioners' sugar
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0.25 cup maple syrup
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1.5 teaspoons apple pie spice
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0.25 cup water, or as needed

Instructions

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan (such as Bundt).
Combine flour, ginger, apple pie spice, baking soda, and salt in a food processor. Pulse until finely ground and set aside.
Beat brown sugar and oil together in a mixing bowl using an electric mixer until creamy. Add pumpkin, applesauce, and eggs, one at a time, mixing well after each addition until well combined. Mix in flour mixture, followed by chocolate chips. Pour into the prepared pan.
Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, 60 to 70 minutes.
Remove from the oven and let cool for about 10 minutes before inverting onto a wire rack to cool completely, about 90 minutes.
Combine confectioners' sugar, maple syrup, and apple pie spice in a bowl for glaze. Whisk until smooth, adding water 1 teaspoon at a time until desired consistency is reached. Drizzle glaze over cooled cake.