Ingredients
1 servings
- •3 fresh strawberries, hulled and sliced
- •6 leaves fresh mint
- •1 fluid ounce white rum
- •1 fluid ounce sour mix
- •ice as needed
- •2 fluid ounces Prosecco
Instructions
- Combine strawberries and mint in a rocks glass. Smash gently with a muddler until berries are a pulp and herbs smell strong. Add rum and sour mix and stir. Fill 3/4 full with ice and top off with Prosecco.
Nutritional Facts
Per 1 servings
- Calories: 193
- Carbohydrate: 18g
- Fat: 0g
- Fiber: 1g
- Protein: 0g
- Sugar: 15g